Thursday, September 17, 2009

The new trend: Flavored Salvia Extracts 2

Myth: Any kind of flavored Salvia Divinorum is like the others.
Fact: Being our company the first one manufacturing Flavored Salvia Extract, we'd like to disagree! We're currently into our second generation flavoring, meaning that our formula has been improved in a number of steps, how we actually apply the flavoring to the Salvia Extract, how we dry the extract, and the ways in which we store and package it to best preserve the scents. As we've learned, the kind of knowledge cannot be acquired overnight. Quality Salvia flavoring requires accurate knowledge and a heck of a lot of trial and error, not merely to get it just right, but also to keep improving the flavoring and the final product. We're not afraid to test our flavored Salvia with any brand in total product quality and customer satisfaction.

As a growing trend among Salvia manufacturers, flavored Salvia Extracts are here to stay. It doesn't necessarily mean they are all equal, or that any company could manufacture a flavored Salvia of quality to market. We hope this text has told you a bit about flavored Salvia Extracts. It definitely addresses three of the most common myths we get about them at our website. If you have any further questions, be sure to email them to us. Who knows, maybe your question, and its reply, would be included in the next chapter of this article.

You can visit us and get Salvia Divinorum Extracts at BlackHatBotanicals.com